Essex | Parties

NYC RESTAURANT WEEK
January 18th-February 13th

VIEW MENU

Prix Fixe dinner party

90 per person includes 2-hour open bar
115 per person includes 2-hour premium open bar

STARTERS

shallot mignonette | cocktail sauce

crispy chickpeas | citrus | Aleppo pepper marinade

whipped ricotta | San Marzano sauce

parsnip crisp | apples | Calabrian chili vinaigrette

pimentón yogurt | nigella seeds | charred scallion relish

sultana raisins | pepitas | pumpkin seed puree

MAINs

sweet potato mash | grilled radicchio | parsnip chips

crispy fingerling potatoes | herb salad
Cafe de Paris butter

fall vegetables | saffron |coconut milk bechamel

charred broccolini | sumac baby carrots | pan jus

wild mushrooms | aged white cheddar | black truffle sauce

Open Bar includes beer, champagne, wines by the glass & all well liquor cocktails, including pitchers of mojitos, sangria & margaritas . Shots are not included.
Premium Open Bar includes the above Open Bar drinks plus most call liquors such as Jameson’s, Grey Goose & Maker’s Mark. It does not include single malt scotches , single barrel bourbons, VSOP cognacs & other top shelf items such as Patron.

BRUNCH PARTY MENU

choice of entree with 2 hours of unlimited mimosas,
bloody marys, screwdrivers & Narragansett draft beers 52.95
a la carte entrees 25.95

fresh fruit + slab bacon, tempeh bacon, turkey bacon , sausage patty or chicken apple sausage
cheese scramble 2

canadian bacon, salmon gravlax or sautéed kale
with gluten-free arepas (add 2)

spicy ranchero sauce

poached eggs | thick-cut bacon, turkey bacon,
or tempeh bacon (add grilled shrimp 5)

chicken-fried steak | sausage patty
two eggs | sausage gravy | biscuit

poached eggs | jalapeño relish | biscuit

crispy onions | corn & jalapeno relish

scrambled eggs | tortilla crisps | monterey jack
black beans | avocado pico de gallo
add chorizo 3 | add jalapeños 2

THE ARISTOCRAT
potato pancakes | salmon gravlax
salmon caviar | poached eggs | sour cream

bananas foster sauce

chicken apple sausage, turkey or tempeh bacon
add chorizo 3 | add truffle oil 4

tofu scramble | soy cheese | tortilla crisps
pico de gallo | kale-shiitake-black bean hash

pear | pine nuts | feta | mint
poached egg | pear vinaigrette
grilled chicken breast or tofu (NY strip steak 5)

hand-formed Impossible Beef patty
housemade pickles | brioche bun

Essex custom short rib & brisket blend
housemade pickles | brioche bun

2-Hour Table Limit

COCKTAIL PARTIES

Cocktail Parties may be booked for up to 65 guests in our Balcony, which has a private bar, up to 150 guests in our main floor dining room and bar and up to 200 guests for the entire restaurant. Prices do not include sales tax and gratuity.
Passed appetizers may also be purchased a la carte

100 per guest | 3-hour open bar
125 per guest | 3-hour premium open bar

Cheeseburger Empanadas

Truffle Mac 'n' Cheese Tarts (v)

Mozzarella Caprese Skewers (v,gf)

Tuna Tartare with Crispy Chickpeas (gf)

Phyllo Triangles with
Sheep’s Milk Cheese & Spinach

Veal Meatballs Pomodoro

Pulled BBQ Chicken Sliders

Mini Beef Wellingtons

Beet, Goat Cheese & Pistachio Skewers (v, gf)

Mini Potato Pancakes with Apple Sauce (vegan, gf)

Grilled Shrimp & Chorizo Skewers (gf)

Roast Pork Mini Buns

Chicken & Lemongrass Potstickers (gf)

Mini Lump Crab Cakes

Pigs in the Blanket

House-Smoked-Salmon Roulade, with
Herbed Creme Fraiche & Salmon Roe

Shrimp Wontons with Chili-Mango Dip

Vegetable Potsticker (vegan, gf)

Mushroom & Smokey Blue Cheese Flatbread (v)

Cheddar Burger Sliders

Thai Vegetable Samosas (vegan)

Falafel Bites with Smoked Baba Ghanoush

DINNER BUFFET $25-$50
ADDITIONAL PASSED APPS $10
CARVING STATION $20-$25
CHILLED SEAFOOD STATION $20-$30
PASTA STATION $15-$20
CHEESE & FRUIT STATION $10-$15
DESSERT STATION $10-$15

Open Bar includes beer, champagne, wines by the glass & all well liquor cocktails,
including pitchers of mojitos, sangria & margaritas. Shots are not included.
Premium Open Bar includes the above Open Bar drinks plus most call liquors such
as Jameson’s, Grey Goose & Maker’s Mark. It does not include single malt scotches, single barrel bourbons, VSOP cognacs and other top shelf items such as Patron.