ESSEX NYC DINNER

For over 25 years Essex Restaurant has been a top pick for the best Dinner on the Lower East Side. Under the guidance of Chef Steffen Sander, who has helmed some of New York's top Michelin-Starred restaurants, Essex Restaurant’s New American Dinner Menu showcases seasonal and locally-sourced ingredients, with expansive vegetarian, pescatarian, vegan and gluten free options.  Additionally, we offer timeless classics like the Essex Burger, made with a special blend of short rib and brisket and served with grilled slab bacon, gruyere cheese, caramelized onions & Dijon aioli on a pretzel bun. Elevate your dining experience with our selection of prime steaks and premium cuts, complemented by classic and innovative sides like our  Crushed Za’atar Fingerling Potatoes.

As one of the largest restaurants on the Lower East Side, Essex specializes in group dining with private and semi-private dining spaces for up to 60 guests. Our tailored prix fixe menus, available with or without an open bar, ensure a seamless and memorable occasion for your rehearsal dinner, birthday or corporate event.  Come join us at Essex and discover why we're the ultimate destination for anyone searching for the best restaurant near me.

WINTER RESTAURANT WEEK

NYC Restaurant Week is Back! Special $45 Three-Course Dinner Menu served every night, including weekends. Choose from 15 creative American dishes, including our Angus NY Strip Steak, Ahi Tuna Crudo, Duck Meatballs, Artisanal Burrata & Flourless Chocolate Cake, as well as a Special Prime Bone-In Ribeye Steak for Two. Vegetarian, vegan and gluten-free options. Our Restaurant Week Menu also has an optional open bar package for parties of 8 or more.
This year we are also offering a Restaurant Week Brunch Menu, featuring new brunch entrees as well as a bottomless brunch option.