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NYC SUMMER
RESTAURANT WEEK
NYC SUMMER RESTAURANT WEEK
June 21st – September 1st
Including Saturday & Sunday
RESTAURANT WEEK DINNER
$45 Three-Course Dinner Menu
Starters
YELLOWTAIL CRUDO
Watermelon | Toasted Almonds
Calabrian Chili | Fresh Herbs (gf, nuts)
CAMPARI TOMATO & CUCUMBER SALAD
Gem Lettuce | Roasted Red Peppers
Pickled Onions | Feta-Herb Yogurt (gf, v)
SEARED DIVER SCALLOPS
Grated Tomatoes | Eggplant Purée
Crispy Olive Crumble (gf)
ROASTED BABY HEIRLOOM CARROTS
Sunflower Seed Hummus | Arugula
Harissa | Mint (gf, vegan)
ESSEX LAMB MEATBALLS
Red Wine-Fig Sauce | Leeks | Saffron Yogurt
CHILLED GAZPACHO
Sunflower Seeds | Dill Oil
Fresh Herbs | Garlic Croutons
Mains
PAN SEARED BRANZINO PROVENÇAL
Tomato Stew with Olives & Preserved Lemon (gf)
GRILLED ANGUS NY STRIP STEAK
Smashed Fingerling Potatoes
Chimichurri Sauce (add $10) (gf)
FRENCH-CUT ORGANIC CHICKEN BREAST
Roasted Peaches | Summer Corn | Zucchini
Spice Marinade | Lemon | Mint (gf)
GRILLED EGGPLANT
Roasted Red Peppers | Tahini | Fennel
Tomato Braised Chickpeas (gf, vegan)
SLOW-BRAISED LAMB SHANK
Spinach & Tomato Orzo
32oz. DRY AGED BONE-IN RIBEYE FOR TWO
Smashed Fingerling Potatoes (gf)
(add $25 per guest, two guest minimum)
Desserts
CHOCOLATE OLIVE OIL CAKE
Fresh Berries | Chantilly Cream
(gf, v, almond flour)
PINEAPPLE RAVINI
Semolina Cake Soaked in Pineapple Syrup (v)
TAHININ BUTTERMILK PANNA COTTA
Roasted Peach Compote | Chocolate Crumble (v)
DAILY SORBETS
Fresh Berries (gf, vegan)
NYC 400th Anniversary Cocktail
Applewood-Smoked Manhattan
with Great Jones Rye 16.25
RESTAURANT WEEK BRUNCH
$30 Two-Course Brunch
Add 1½ Hours Bottomless Brunch Drinks $20
Starters
MANCHEGO MACARONI & CHEESE (v)
Add Chorizo $5 | Make It Truffle $5
HOMEMADE GRANOLA PARFAIT
Greek Yogurt | Fresh Berries (v)
BABY BEET SALAD
Pickled Greens | Roasted Pear
Walnut Purée (gf, vegan, nuts)
CRISPY SHRIMP WONTONS
Scallions | Lardo | Chili-Mango Sauce
WHITE BEAN SOUP
Black Garlic Oil | Carrots
Grilled Herb Baguette (vegan)
BREAKFAST FLATBREAD
Gruyere | Duck Fat Potatoes
Baked Egg | Bacon Bechamel
Mains
SHAKSHUKA
3 Eggs Baked in Spiced Tomato & Pepper Sauce
Feta Cheese | Grilled Herb Baguette (v)
DUTCH BABY PANCAKE
Maple Syrup | Blueberry Compote (v)
ANGUS NY STRIP STEAK & EGGS (add $5)
Spicy Ranchero Sauce | Home Fries | Greens (gf)
ARTISANAL BURRATA WITH HOUSE-CURED GRAVLAX
Salmon Caviar | Radish Sprouts | Sourdough Bread
CHILAQUILES
Pasture-Raised Eggs | Fresh Tortilla Crisps | Queso Fresco
Salsa | Avocado | Black Beans | Crema | Pico de Gallo (gf, v)
Add Chorizo $5
LES B.E.C.
Poached Eggs | Slab Bacon | Mornay Sauce
Everything Seasoning | Baguette | Home Fries (gf)
BUTTERMILK FRIED CHICKEN SANDWICH
House-Made Pickles | Gem Lettuce
Brown Butter Glaze | Secret Sauce
A reservationist will contact you shortly about availability.