thanksgiving DINNER

Thursday, November 24th | Noon-10pm

Three-Course Dinner $59 | Kids 13 and Under $34

Starters

Roasted Delicata Squash Salad

Rogue Creamery Smokey Blue Cheese | Watercress

Dried Cranberries | Pecans | Salsa Verde (v, gf)

House Smoked Ocean Trout

Citrus Herb Salad | Maple Vinaigrette

Sunchoke Mousseline (gf)

pumpkin spice sausage meatballs

Homemade Rosemary Focaccia

Sweet Potato Purée

cauliflower soup

Crispy Chickpeas | Tarragon

Smoked Paprika (vegan)

Main Course

All Natural Thanksgiving Turkey

Sausage & Herb Stuffing | Candied Yams  

Brussels Sprouts | Cranberry Sauce

Seared atlantic Salmon

Wild Rice with Walnuts & Dates

Smoked Butternut Squash Sauce (gf)

Grilled Angus NY Strip Steak

Mashed Potatoes | Green Beans

Crispy Onions | Shallot Demi Glace (gf)

Fall vegetable strudel

Coconut Milk Béchamel (vegan)

Dessert

Pumpkin Cheesecake

Pepita Brittle | Cinnamon Crème Anglaise (v, gf)

Pecan Pie

Vanilla Chantilly Cream (v)

Seasonal Sorbets

Fresh Berries (gf, vegan)

Book Now for up to 20 Guests
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