NYC Restaurant Week To Go
January 25th-February 28th
Special $20.21 Delivery & Pickup Menu
Angus Hanger Steak Gremolata
Roasted Fingerling Potatoes | Blistered Shishito Peppers
Seared Scottish Salmon
Kale & Quinoa Tabbouleh | Chimichurri
Roasted Corn Risotto with Gulf Shrimp
Asparagus | Parmesan | Mascarpone
Braised French-Cut Chicken Breast
Manchego Polenta | Herbes de Provence
click button to book
now for up to 10 guests
now for up to 10 guests
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A reservationist will contact you shortly about availability.
