DINNER BUFFET $30-$60
ADDITIONAL PASSED APPETIZER $10-$15
CARVING STATION $20-$25
CHILLED SEAFOOD STATION $20-$30
CHEESE & FRUIT STATION $10-$15
PASTA STATION $15-$20
DESSERT STATION $10-$15
Open Bar includes beer, champagne, wines by the glass & all well liquor cocktails, including pitchers of mojitos, sangria & margaritas . Shots are not included.
Premium Open Bar includes the above Open Bar drinks plus most call liquors such as Jameson’s, Grey Goose & Maker’s Mark. It does not include single malt scotches, single barrel bourbons, VSOP cognacs & other top shelf items such as Patron.
(choose 4 items)
Pickled Red Onion & Jalapeño Crema (gf)
Olive Crumble & Fresh Mint (v)
& Lemon-Soy Vinaigrette (gf)
Herbs & Rosé Vinaigrette (gf, vegan)
House Pickles & Dijon Aioli
Corn Relish & Herb Butter (gf)
Braised Peppers & EVOO (gf)
Heirloom Tomatoes, Roasted Corn & Arugula (v)
Watermelon Radish | Sesame Sauce (gf)
Eggplant Purée | Watercress | Mint Yogurt
Nigella Seeds & Ginger-Coconut Sauce (gf, vegan)
Open Bar includes beer, champagne, wines by the glass & all well liquor cocktails, including pitchers of mojitos, sangria & margaritas . Shots are not included.
Premium Open Bar includes the above Open Bar drinks plus most call liquors such as Jameson’s, Grey Goose & Maker’s Mark. It does not include single malt scotches, single barrel bourbons, VSOP cognacs & other top shelf items such as Patron.